So... I won. It's pretty crazy, actually. Even when I was a
finalist... Even when the people at Cherryland's best emailed me to ask
if I was going... I didn't really think I was going to win. I don't
have any training. I've never worked in a kitchen. I'm really just
some girl who is screwing around in her kitchen and decided to blog
about it.
And yet, I won.
Apparently
there were almost 100 entries. And, somehow, I won. This is going to
take some time to process. I may be a good talker, or at least a good
writer, or maybe I'm not even that, but those who know me know that the
one thing I'm not good at is taking complements. There's always room to
grow, and always room to get better, and the concept that my recipe was
"the best" is pretty shocking.
All I can hope is that
this opens up some opportunities to pimp my blog. I'm going to have to
work harder at acting like I'm damn awesome if I want to get my own show
on Cooking Channel. Practice makes perfect, right?
Somewhere,
there's some video of me winning. I had to talk and give an interview
and junk. I'm much more eloquent in writing than I am in person. (True
story: My high school English teacher, Mr. Mooreland, said to me on my
graduation day, "Kate, I have never in my entire life met someone who
writes the English language so well... and yet speaks it so poorly."
Thanks, Mr. Mooreland. One of these days, I'll get around to reading
The Great Gatsby). I do know that, when they gave me my winnings
($100), I did do the dance of Capitalist Superiority ala Anya and Dawn
on Buffy the Vampire Slayer. I couldn't find a video of this, but I did
find a picture:
Hopefully I will find the video of me doing the dance, and then I can post it here too.
Locavore: A person who chooses locally grown foods, often growing their own fruits and vegetables and doing their own canning and pickling. They eat "out of region" only those foods not grown in their region, such as coffee and olive oil. The term was coined by a San Francisco group interested in promoting local sustainable agriculture and raising consumer awareness. They advocate eating food grown within a 100 mile radius of one's location. This is my journey to become a WI locavore.
Subscribe to:
Post Comments (Atom)
Congratulations Kate! You deserve it! :) way to go!!!
ReplyDelete